High Red Whip

About

Common Names

High Red Whip / Aetai Kez Ailiog (Waejir)

Classification

Aquatic Herbaceous Flower

Description

The tallest of the whip species, High Red Whip changes colour as the foliage grows, being green at the base a a bright red near the tips.

Ecology

Rarity

Distribution

Life Cycle

Related Species

Bell Whip

Fish Whip

Funnel Whip

Thorn Whip

Uses

Cultivation

Culinary

• Cullinary Herb - The whips of this plant are used for flavouring foods, as it has a lovely lemon-citrus smell.

Medicinal

• Depurative - High Red Whip roots have depurative properties.

Other

History

Cultural

Religious