Blue Pot Root

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About

Common Names
Blue Pot Root
Classification
Cullinary Root Vegetable
Description
This cultivated plant is grown for its long tap root, which is used as a stock vegetable in soups and stews. The flesh of the root has a purplish-blue colour.

Ecology

Rarity
Distribution
Life Cycle

Related Species

Orange Pot Root
Pot Root

Uses

Cultivation
Culinary
Medicinal
Other

History

Cultural
Religious

Stories

See Also

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