Difference between revisions of "Bitter Lettuce"
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A sharp tasting, loose leaf herbaceous plant cultivated in northern | ==About== | ||
;Common Names:Bitter Lettuce | |||
;Classification:Culinary Vegetable | |||
;Description | |||
:A sharp tasting, loose leaf herbaceous plant cultivated in northern Annexea. The leaves are eaten raw in mixed green salads as a flavour enhancer. | |||
==Ecology== | |||
;Rarity:<!--Rarity by region--> | |||
;Distribution:<!--latitudes, climates, and biome--> | |||
;Life Cycle:<!--Life cycle, depredation--> | |||
==Related Species== | |||
:[[Lettuce]] | |||
:[[Red Lettuce]] | |||
==Uses== | |||
;Cultivation:<!--If domesticated by any cultures--> | |||
;Culinary:<!--culinary uses--> | |||
;Medicinal:<!--Medicinal properties--> | |||
;Other:<!-- other uses--> | |||
==History== | |||
;Cultural | |||
:<!-- unique cultural notes--> | |||
;Religious | |||
:<!-- unique religious notes--> | |||
==Stories== | |||
<div style="column-count:3;-moz-column-count:3;-webkit-column-count:3"> | |||
<!--List any stories featuring this flora--> | |||
</div> | |||
==See Also== | |||
:<!--List related pages--> | |||
[[Category:Flora]] | |||
[[Category:Herb]] | |||
Latest revision as of 14:50, 2 July 2024
About
- Common Names
- Bitter Lettuce
- Classification
- Culinary Vegetable
- Description
- A sharp tasting, loose leaf herbaceous plant cultivated in northern Annexea. The leaves are eaten raw in mixed green salads as a flavour enhancer.
Ecology
- Rarity
- Distribution
- Life Cycle
Related Species
Uses
- Cultivation
- Culinary
- Medicinal
- Other
History
- Cultural
- Religious
