Day Grain

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About

Common Names
Day Grain
Classification
Culinary Cereal
Description
A cultivated cereal crop which forms loose heads of small round pellet-like grains. The cereal is known as a digestive aid and to boost a mother’s milk production, as such it is a common first food for infants.

Ecology

Rarity
Distribution
Life Cycle

Uses

Cultivation
Culinary
Medicinal
Other

History

Cultural
Religious

Stories

See Also