Blue Cap
From World of Entorais Wiki
Revision as of 14:18, 2 July 2024 by Sebastian Romu (talk | contribs) (Text replacement - "Anexea" to "Annexea")
About
- Common Names
- Blue Cap
- Classification
- Culinary Fungus
- Description
- Blue cap is a common woodland mushroom of Annexea. It has a pleasant fragrance, and is excellent for flavouring soups and stews, however it must be cooked, for eating the raw plant will cause one to suffer its full purgative properties.
Ecology
- Rarity
- Distribution
- Life Cycle
Related Species
Uses
- Cultivation
- Culinary
- Medicinal
- Other
History
- Cultural
- Religious
