Difference between revisions of "Ache Wood"
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==About== | ==About== | ||
;Common Names: | ;Common Names:Ache Wood, Aic Tru ([[Waejir]]) | ||
;Classification: | :Ache Wood is named for the pain relieving qualities of the inner bark. | ||
;Classification:Shrub | |||
;Description | ;Description | ||
: | :A woody shrub of Western Annexea, which grows in nearly any climate. It grows as multiple trunks, with non-paired branching. The leaves of ache wood shrubs are tri-lobal, with a fuzzy underside, and a network of veins. It flowers in the spring, forming 2-3 centimeter catkins. The bark of the ache wood is smooth and grey-green in colour, with horizontal white tick marks. The inner bark is a soft rust brown layer, which is easily scraped from the bark once removed from the trunk and branches. | ||
:Ache wood shrubs reach 3-4 metres in height and have a canopy spread of nearly 5 metres. | |||
==Ecology== | ==Ecology== | ||
;Rarity: | ;Rarity:Very Common | ||
;Distribution: | ;Distribution:Found throughout Western [[Annexea]] from Tropical to Sub-arctic latitudes. Ache wood grows best in temperate zones with good soil and moderate precipitation. | ||
;Life Cycle:<!--Life cycle, depredation--> | ;Life Cycle:<!--Life cycle, depredation--> | ||
==Related Species== | |||
==Uses== | ==Uses== | ||
;Cultivation: | ;Cultivation:Ache wood is common enough that it is not specifically cultivated. | ||
;Culinary:<!--culinary uses--> | ;Culinary:<!--culinary uses--> | ||
;Medicinal: | ;Medicinal | ||
:*Antinauseant and Analgesic - The inner bark of this plant can be boiled into syrup useful for treating nausea, and as a topical analgesic for mouth ailments or joint and muscle pain. | |||
;Other:<!-- other uses--> | ;Other:<!-- other uses--> | ||
| Line 28: | Line 33: | ||
==See Also== | ==See Also== | ||
: | :[[Ache Wood Syrup (recipe)]] | ||
[[Category:Flora]] | [[Category:Flora]] | ||
[[Category:Shrub]] | [[Category:Shrub]] | ||
Latest revision as of 15:09, 2 July 2024
About
- Common Names
- Ache Wood, Aic Tru (Waejir)
- Ache Wood is named for the pain relieving qualities of the inner bark.
- Classification
- Shrub
- Description
- A woody shrub of Western Annexea, which grows in nearly any climate. It grows as multiple trunks, with non-paired branching. The leaves of ache wood shrubs are tri-lobal, with a fuzzy underside, and a network of veins. It flowers in the spring, forming 2-3 centimeter catkins. The bark of the ache wood is smooth and grey-green in colour, with horizontal white tick marks. The inner bark is a soft rust brown layer, which is easily scraped from the bark once removed from the trunk and branches.
- Ache wood shrubs reach 3-4 metres in height and have a canopy spread of nearly 5 metres.
Ecology
- Rarity
- Very Common
- Distribution
- Found throughout Western Annexea from Tropical to Sub-arctic latitudes. Ache wood grows best in temperate zones with good soil and moderate precipitation.
- Life Cycle
Related Species
Uses
- Cultivation
- Ache wood is common enough that it is not specifically cultivated.
- Culinary
- Medicinal
-
- Antinauseant and Analgesic - The inner bark of this plant can be boiled into syrup useful for treating nausea, and as a topical analgesic for mouth ailments or joint and muscle pain.
- Other
History
- Cultural
- Religious
