Difference between revisions of "Red Sai"
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==Related Species== | ==Related Species== | ||
:[[Bog | :[[Bog Sai]] | ||
:[[Climbing | :[[Climbing Sai]] | ||
:[[Feather | :[[Feather Sai]] | ||
:[[Heart | :[[Heart Sai]] | ||
:[[Sour | :[[Sour Sai]] | ||
:[[Sun | :[[Sun Sai]] | ||
:[[Sweet | :[[Sweet Sai]] | ||
:[[Sai]] | :[[Sai]] | ||
:[[Tea of Laina]] | :[[Tea of Laina]] | ||
:[[White | :[[White Sai]] | ||
:[[Wild | :[[Wild Sai]] | ||
:[[Yellow | :[[Yellow Sai]] | ||
==Uses== | ==Uses== | ||
Revision as of 17:17, 23 December 2025
File:Red sai.png
Red Tea - Sebastian Romu © 2018
About
- Common Names
- Red Tea, Sai Kez (Waejir)
- Classification
- Woody, Shrub
- Description
- An uncommon variety of sai bush which produces a distinctive red-coloured brew when steeped. Red sai is both a strong stimulant and a soporific. The effects follow each other; such that the initial jolt of higher energy and wakefulness is followed by a period of equally reduced alertness and lethargy which often leads to drowsiness and sleep.
Ecology
- Rarity
- Uncommon
- Distribution
- Tropical through sub-arctic, hills, forest and savanna.
- Life Cycle
Related Species
- Bog Sai
- Climbing Sai
- Feather Sai
- Heart Sai
- Sour Sai
- Sun Sai
- Sweet Sai
- Sai
- Tea of Laina
- White Sai
- Wild Sai
- Yellow Sai
Uses
- Cultivation
- Cultivated in regions where is grows as a cash crop.
- Culinary
- beverage (leaves)
- Medicinal
- stimulant (leaves), soporific (leaves)
- Other
History
- Cultural
- Religious
