Wild Pot Grain

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About

Common Names
Wild Pot Grain, Fraec Saemt Brucae (Waejir)
Classification
Description
The undomesticated variety of this plant grows throughout Anexea. The heads are less fruitful than cultivated species, but no less edible or nutritious.

Ecology

Rarity
Common
Distribution
Life Cycle

Related Species

Black Pot Grain
Brown Pot Grain

Uses

Cultivation
Culinary
Cooked in soups and stews for thickener, primarily
Medicinal
Other

History

Cultural
Religious

Stories

See Also