Red Tea
From World of Entorais Wiki
Jump to navigationJump to searchThe printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.
About
- Common Names
- Red Tea, Sai Kez (Waejir)
- Classification
- Woody, Shrub
- Description
- An uncommon variety of tea bush which produces a distinctive red-coloured brew when steeped. Red tea is both a strong stimulant and a soporific. The effects follow each other; such that the initial jolt of higher energy and wakefulness is followed by a period of equally reduced alertness and lethargy which often leads to drowsiness and sleep.
Ecology
- Rarity
- Uncommon
- Distribution
- Tropical through sub-arctic, hills, forest and savanna.
- Life Cycle
Related Species
- Bog Tea
- Climbing Tea
- Feather Tea
- Heart Tea
- Sour Tea
- Sun Tea
- Sweet Tea
- Tea
- Tea of Laina
- White Tea
- Wild Tea
- Yellow Tea
Uses
- Cultivation
- Cultivated in regions where is grows as a cash crop.
- Culinary
- beverage (leaves)
- Medicinal
- stimulant (leaves), soporific (leaves)
- Other
History
- Cultural
- Religious