Red Tea

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Red Tea - Sebastian Romu © 2018

Description

Common Names
Red Tea, Sai Kez (Waejir)
Classification
Woody, Shrub
An uncommon variety of tea bush which produces a distinctive red-coloured brew when steeped. Red tea is both a strong stimulant and a soporific. The effects follow each other; such that the initial jolt of higher energy and wakefulness is followed by a period of equally reduced alertness and lethargy which often leads to drowsiness and sleep.

Ecology

Rarity
Uncommon
Distribution
Tropical through sub-arctic, hills, forest and savanna.
Life Cycle

Uses

Cultivation
Cultivated in regions where is grows as a cash crop.
Culinary
beverage (leaves)
Medicinal
stimulant (leaves), soporific (leaves)
Other

Culture

Stories

See Also