High Red Whip

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About

Common Names
High Red Whip / Aetai Kez Ailiog (Waejir)
Classification
Aquatic Herbaceous Flower
Description
The tallest of the whip species, High Red Whip changes colour as the foliage grows, being green at the base a a bright red near the tips.

Ecology

Rarity
Distribution
Life Cycle

Related Species

Bell Whip
Fish Whip
Funnel Whip
Thorn Whip

Uses

Cultivation
Culinary
  • Cullinary Herb - The whips of this plant are used for flavouring foods, as it has a lovely lemon-citrus smell.
Medicinal
  • Depurative - High Red Whip roots have depurative properties.
Other

History

Cultural
Religious

Stories

See Also